But all day Friday, I deboned, sliced, tied, and stuffed hams and pork legs.The bones that we didn’t package for sale in the freezer case for soup, ... took home with me—with Grandpa’s blessing. I set our largest soup kettle on the stove and dumped all the bones in to simmer overnight. Saturday, I would pick the meat, strain the stock, cool it so I could skim the fat. I also put a big pan of navy beans to soak. By Saturday evening, I had ham and bean soup slow cooking for Sunday dinner. A little. I resolved, then and there, that I would make a concentrated and sustained effort to get our marriage back on track, and with that in mind I quickly wrote a letter to Miriam asking that we meet and discuss our marriage as soon as I returned home. It was on the cards that Harry and I would be flying back to the UK in a couple of days' time, after our reports had been perused, and any questions arising dealt with. It was now the 16th December so I was fairly confident I would be home for. More

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